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We offer an extensive and tempting breakfast menu, which we source as locally as possible and served from 8.15 - 9.15am. (For dietary requirements please see below)
Fresh Juices
Cereals and Muesli
Yoghurt
Mixed Fruit Salad
(Freshly Baked Croissants are available to pre order)
-oOo-
Cafetiere of Fresh Italian Coffee
Selection of Teas
Nespresso Espresso
-oOo-
Toasted Homemade Bread, Homemade Preserves
-oOo-
Full English Breakfast (Vegetarian available)
IOW Back Bacon, Free Range IOW Egg, IOW Sausages, Roast Tomato, Mushrooms, Stornoway Black Pudding and Heinz Baked Beans on the side
Smoked Salmon & Scrambled Eggs on Toasted Homemade Brioche
Hot Porridge with Isle of Wight Honey
New York Bagel with Bacon & Scrambled Eggs
Boiled Eggs & Soldiers
Or one of our Homemade Daily Specials –
(highly likely to be one or two of the following):
Corn Pancakes with Avocado & Tomato Salsa**
Moroccan Flatbread with Halloumi, Homemade Harissa Beans, Fried Egg and Homemade Hummus
Huevos Revueltos
Avocados on German Rye Bread with Poached Egg, Srirachi, Preserved Lemons and Toasted Seeds **
Smoked Salmon on Rye Bread, Horseradish Créme Fraiche & Poached Egg
Frittata with seasonal flavourings
Spicy Potatoes topped with Poached Egg
Freshly Made Waffles with Bacon & Maple Syrup
Smoky Bacon Hot Cakes with Crème Fraiche & Roast Tomato
Eggs Benedict
Eggs Florentine
Eggs Royale
Ranch Style Potato Hash
Bubble and Squeak topped with a Fried Egg
Huevos Divorciados
Slow Cooked Beans on Sourdough Toast with Streaky Bacon
Irish Boxty with Bacon, Fried Egg & Tomato
** New for 2019
Should you have any dietary requirements please let us know in advance and we shall do our best to give everyone a choice. Unfortunately we cannot guarantee a ‘nut free’ environment.
Our butcher makes gluten free sausages, by prior notice and many of our specials are GF.